Safi | Ethiopia Decaf

Our all new Safi – sugarcane decaf doesn’t compromise on character.

Sourced from the highlands of Ethiopia’s Lala Salama region, this coffee is decaffeinated using the natural sugarcane process, preserving its vibrant origin flavours.

Enjoy gentle notes of cherry, rich chocolate and raspberry finished with biscuit. Perfect for any time of day, it’s decaf for those who love coffee in full bloom, without the caffeine.

We take pride in freshly roasting our beans to ensure that every cup delivers the fullest flavour possible. By roasting in small batches, we preserve the natural oils and aromas, bringing out rich, bold flavours that you won't find in mass-produced coffee.

Fresh roasting not only enhances taste but also provides higher antioxidant levels, ensuring each cup is packed with both flavour and health benefits. Whether you prefer a light, medium, or dark roast, you’ll enjoy a smoother, more aromatic experience with every sip, all while supporting a process that focuses on quality and freshness.

Carbon neutral coffee roasting

Carbon neutral shipping

Recyclable coffee bags

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