Recycling coffee pods isn’t working effectively.
Nespresso figures show approximately 70% of their capsules
are not being recycled. This leaves far too big a footprint still.


Compostable is the way forward.


Roar Gill coffee capsules use a cutting-edge cornstarch-based
bioplastic that is certified to be 100% compostable
along with all our packaging.


We work with leading compostable packing designers whose
project is backed by the European Union.

Certified by the Internationally recognised OK Compost scheme,
our pods will break down in any in any domestic
or commercial compost in six to twelve months.

Here are our other core sustainability principles:

1) We always pay the farmer more than Fairtrade;

2) We choose organic coffee from farmers using sustainable farming practices;

3) We apply a carbon neutral approach to capsule production;

5) We carbon offset unroasted beans, to the tune of over 25k sea miles.


That is why recently awarded us Best Indy Buy for Eco Pods.

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